Post by Admin on Nov 8, 2016 11:31:47 GMT
The associations of RA with vitamin D intake from both diet and supplement use are presented in Table 2. Greater intake (highest versus lowest tertile) of total daily vitamin D was inversely associated with risk of RA (RR 0.67, 95% CI 0.44–1.00, P for trend = 0.05). Inverse associations were apparent for both dietary (RR 0.72, 95% CI 0.46–1.14, P for trend = 0.16) and supplemental (RR 0.66, 95% CI 0.43–1.00, P for trend = 0.03) vitamin D. These measures of effect remained robust after adjustment for multiple confounders. zynev
Table 2. Relative Risks (RRs) and 95% Confidence Intervals (95% CIs) for Risk of Rheumatoid Arthritis According to Intake of Vitamin D from Food and Supplements, Iowa Women's Health Study, 1986–1997
*Tertiles of standard supplemental dose.
†Adjusted for age, caloric intake, smoking status, hormone replacement therapy, decaffeinated coffee consumption, and β-cryptoxanthin intake.
www.shaperich.com/zynev-reviews/
Table 2. Relative Risks (RRs) and 95% Confidence Intervals (95% CIs) for Risk of Rheumatoid Arthritis According to Intake of Vitamin D from Food and Supplements, Iowa Women's Health Study, 1986–1997
*Tertiles of standard supplemental dose.
†Adjusted for age, caloric intake, smoking status, hormone replacement therapy, decaffeinated coffee consumption, and β-cryptoxanthin intake.
www.shaperich.com/zynev-reviews/